Linoleic, α-linolenic and γ-linolenic
LaboratoryThe oils of the four cultivars are rich in linoleic (omega 6) and α-linolenic (omega 3) acids. Felina 32 and Chamaeleon reach 59% linoleic and 18% α-linolenic; Finola and Uso31 are richest in γ-linolenic, at 5 to 6%. All show high oxidative stability1.














































